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Chicken Katsu
TB

Chicken Katsu

Posted by: Thomas Bird on Jun 26, 2025

Rating: 5.0

Chicken katsu is Japanese-style fried chicken. This is my family recipe and can also be used to make tonkatsu by using pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.

Source: https://www.allrecipes.com/recipe/72068/chicken-katsu/

Prep time:
15min

Cook time:
10min

Total time:
25min

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    Nutrition Facts

    Serving Size 4 servings
    Calories —Calories from Fat 11g
    % Daily Value*
    Total Fat 11g—
    Saturated Fat 2g—
    Trans Fat
    Polyunsaturated Fat —
    Monounsaturated Fat —
    Cholesterol 118mg—
    Sodium 251mg—
    Total Carbohydrate 22g—
    Dietary Fiber ——
    Sugars
    Protein 31g
    * Percent Daily Values are based on a 2,000 calorie diet.
    Your daily values may be higher or lower depending on your calorie needs:
    Calories:2,0002,500
    Total Fat65g80g
    Saturated Fat20g25g
    Cholesterol300mg
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    300mg
    Sodium2,400mg2,400mg
    Total Carbohydrate300g375g
    Dietary Fiber25g30g
    Calories per gram:
    Fat 9 • Carbohydrate 4 • Protein 4

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