Posted by: Thomas Bird on Jun 26, 2025
Rating: 5.0
Chicken katsu is Japanese-style fried chicken. This is my family recipe and can also be used to make tonkatsu by using pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.
Source: https://www.allrecipes.com/recipe/72068/chicken-katsu/
Prep time:
15min
Cook time:
10min
Total time:
25min
| Calories: | 2,000 | 2,500 |
|---|---|---|
| Total Fat | 65g | 80g |
| Saturated Fat | 20g | 25g |
| Cholesterol | 300mg |
| 300mg |
| Sodium | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g |
| Dietary Fiber | 25g | 30g |