Posted by: Thomas Bird on May 9, 2026
Rating: 5.0
This garden-fresh veggie omelet is filled with fresh baby spinach, cherry tomatoes, and grated cheddar then topped with sliced avocado. It's a satisfying breakfast that will fill you up without weighing you down. Ready on the stovetop in under 10 minutes, this omelet is a delicious way to start your day.
Source: https://reneenicoleskitchen.com/veggie-omelet/
Prep time:
7min
Cook time:
5min
Total time:
12min
| Calories: | 2,000 | 2,500 |
|---|---|---|
| Total Fat | 65g | 80g |
| Saturated Fat | 20g | 25g |
| Cholesterol | 300mg |
| 300mg |
| Sodium | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g |
| Dietary Fiber | 25g | 30g |